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Many Children Not Eating Enough Vegetables, Consuming Too Many Sweet Drinks

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About one-third of children did not eat a fruit daily and about half did not eat a vegetable daily in preceding week

High Sugar Consumption Affects Aging in Childhood Cancer Survivors

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Risk for aging-related health conditions increased with consumption of more total sugar, added sugar, and sugar-sweetened beverages

Sugar-Sweetened Drink Intake Linked to Mortality From Some Cancers

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SSBs associated with increased mortality for colorectal, kidney cancers, even after adjustment for BMI

City Soda Taxes Do Not Cut Overall Sugar Intake

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Following Philadelphia soda tax, increases were seen in purchases of sugary foods

Sugar-Sweetened Drinks May Raise Risk for Liver Cancer

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Hazard ratio of 1.78 for consumption of one or more SSB/day compared with never consumption for older women

Sugar-Sweetened Drinks May Up Early-Onset CRC Risk in Women

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Risk for EO-CRC increased with each serving per day during adulthood and during adolescence at ages 13 to 18 years

High Glycemic Index Diet May Up Risk for CV Disease, Death

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Diet with a high glycemic index linked to increased risk for major CV event, death for those with, without preexisting cardiovascular disease

Appetite-Regulating Hormones Lower After Sucrose Versus Glucose

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Increases in glucose, insulin, GLP-1, PYY less robust with sucrose versus glucose ingestion; increases in glucose, PYY smaller in obese adults

Higher intake of sugary beverages and artificially sweetened beverages is associated with an increased risk for cardiovascular disease

Incident CVD Up With Sugary, Artificially Sweetened Drinks

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Risks for first incident CVD increased for higher consumers of sugary drinks, ASBs versus nonconsumers
Overall

Heavy Sugar-Sweetened Drink Intake Decreasing Overall in U.S.

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Heavy SSB intake up for adults ≥60 years; no change seen for those age 40 to 59 years, non-Mexican Hispanics