Tag: Heart / Stroke-Related: Stroke
Healthful Plant-Based Diet Linked to Lower Total Stroke Risk
Vegetarian diet not associated with increased risk for total stroke
AAN: Antidepressants Not Tied to Increased Intracerebral Hemorrhage Risk
Selective serotonin reuptake inhibitors are not associated with higher risk for intracerebral hemorrhage
American Indians Have Highest Risk for Nonhemorrhagic Stroke
American Indians have highest risk of nonhemorrhagic stroke compared with non-American Indians, in presence or absence of a-fib
Scoring Tool Predicts Seven-Day Stroke Risk After TIA
Risk prediction using Canadian TIA Score accurate with or without carotid endarterectomy/carotid artery stenting
2005 to 2018 Saw Drop in Incidence Rate of Stroke for Over 50s
Stroke mortality decreased over time for those aged 18 to 49 years and those aged 50+, mainly due to decrease after severe strokes
Green Tea Consumption Improves Prognosis for Stroke, MI Survivors
No association seen for those without history of stroke or MI, while coffee consumption is beneficial without history of stroke, MI
Some Inflammatory Diseases Linked to Stroke-Associated Pneumonia
Risk for SAP reduced among patients with psoriasis, other chronic inflammatory diseases among acute ischemic stroke discharges
Exercise-Based Cardiac Rehab Beneficial for Stroke Survivors
Exercise-based cardiac rehab improves exercise endurance with improvement on six-minute walk test and maximum metabolic equivalents
No Evidence Found to Support Discontinuing ACEIs, ARBs in COVID-19
Mean number of days alive and out of hospital not significantly different for those discontinuing, continuing meds
Moderate Alcohol Consumption Does Not Up Stroke Risk in A-Fib
Risk for stroke or systemic embolism not increased with low-to-moderate drinking; no increased risk found for bleeding
