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Higher levels of arsenic and mercury have been identified in individuals consuming gluten-free diets

Gluten-Free Diet Linked to Increased Levels of Toxic Metals

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Those on gluten-free diet had higher concentrations of urinary total arsenic, blood total mercury
The number of Americans following a gluten-free diet tripled between 2009 and 2014

Number of Americans Adopting Gluten-Free Diet Increasing

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But number of people diagnosed each year with celiac disease has remained stable
There are clear biological changes in patients presenting with non-celiac wheat sensitivity

Biological Changes Real for Non-Celiac Wheat Sensitivity

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Researchers find distinctly different changes from those seen in celiac disease, wheat allergy