Tag: Gastrointestinal Problems
Low-FODMAP Bread May Reduce Symptoms of IBS
Low-FODMAP rye bread helps IBS patients to control their symptoms and reduces accumulation of GI gas
Recommendations Updated for H. pylori Treatment in Adults
All regimens should be given for 14 days; first-line strategies include quadruple therapies PAMC, PMBT
Relamorelin Beneficial in Adults With Diabetic Gastroparesis
Drug is linked to significantly accelerated gastric emptying, reduced vomiting frequency
Review IDs Gut Microbiota Changes in Irritable Bowel
Species-specific alterations of gut microbiota seen for IBS patients from China versus other regions
Gluten-Free Diet Beneficial in T1D With Concurrent Celiac Disease
Findings show significant increase in HDL-C levels after initiation of GFD in children
Chronic Kidney Disease Adversely Affects Digestive Function
CKD associated with dysmotility and reduces fasting and post-prandial small bowel water
Review Links H. pylori Infection With Metabolic Syndrome
Infection also linked to higher triglycerides, fasting blood glucose, BMI, HOMA-IR, systolic BP, lower HDL
Serious Bleeding Risks Linked to OTC Antacids Containing Aspirin
Alka Seltzer, Bromo Seltzer among over-the-counter products vulnerable patients should avoid, FDA says
Triclosan Exposure Affects Microbiome Structure, Diversity
Findings in adult zebrafish, with rapid shifts in structure and diversity with exposure
Patients With IBS Often Have Negative Health Care Encounters
Patients actively navigate such professional discourse by presenting a counternarrative
