Tag: Food Poisoning
Incidence of Enteric Infections Due to Pathogens Up or Stable
Compared with 2016 to 2018, incidence in 2019 was increased for infections caused by five pathogens
CDC: Salmonella Outbreaks Linked to Backyard Poultry
52 people sickened and five people have been hospitalized; no deaths reported
CDC: Raw Tuna Linked to Salmonella Outbreak in Seven States
Raw ground tuna supplied by Jensen Tuna is likely source of outbreak
CDC: Salmonella Cases Tied to Raw Turkey Products Now at 279
Cases reported in 41 states and the District of Columbia; 107 people have been hospitalized
CDC Warns of Salmonella Illnesses Linked to Raw Turkey
63 people have been hospitalized; one death reported in California
Possible Salmonella Prompts Duncan Hines Cake Mix Recall
Health officials investigating a Salmonella outbreak, which has sickened five people
CDC Warns of Salmonella Illnesses Linked to Raw Chicken
92 people in 29 states sickened so far; 21 hospitalizations; no deaths reported
CDC: Salmonella Outbreak in 4 States Linked to Kosher Chicken
To date, eight people have been hospitalized and one patient has died
CDC: More Than 400 Sickened by McDonald’s Salads
Multistate outbreak of Cyclosporiasis linked to McDonald's Fresh Express Salad Mix
Guidance Provided for Reporting Foodborne Illness
Health care professionals should generally report foodborne illness to county, city health department