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Tag: Food & Nutrition: Misc.

The more fried food you eat

AHA: Fried Food Intake Tied to Heart Failure Risk in Physicians

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Eaten regularly, fried foods might boost chances as much as 68 percent
Eating nuts

Nuts, Including Peanut Butter, May Improve Longevity

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Hints, but doesn't prove, they might reduce risk of death from cardiovascular disease, other causes
New recommendations from the American Academy of Pediatrics emphasize the importance of introducing children to a wide variety of whole foods -- from fruits and vegetables

New AAP Diet Recommendations Stress ‘Whole Food’ Diet

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Do what's necessary to make nutrient-rich foods palatable, pediatricians say
Women with multiple sclerosis have lower levels of important antioxidant and anti-inflammatory nutrients than those without the disease

AAN: Low Levels of Key Nutrients and MS Linked in Women

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But researchers aren't sure whether differences are a cause of MS or a result of it
Although people around the world are eating more healthy foods

Unhealthy Outpacing Healthy Eating in Most World Regions

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The United States has one of the lowest-quality diets in the world
For postmenopausal women

Lycopene Inversely Linked to Renal Cell Carcinoma Risk

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Findings from 96,196 postmenopausal women enrolled in Women's Health Initiative
Patients struggling with chronic kidney disease who routinely consume meat-rich

Kidney Failure Risk in CKD Up With High-Acid, Meat-Rich Diet

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Switching to regimen higher in fruits, veggies might help stave off organ failure, researchers say
Picky eating is usually a transient behavior in early childhood

Picky Eating Usually Transient Among Preschool Children

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High remittance among picky eaters; group of persistent picky eaters still picky at age 6 years
Soy food/isoflavone intake is not associated with endometrial cancer risk in Japanese women

Soy Food, Isoflavone Intake Not Linked to Endometrial Cancer

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Findings in Japanese women aged 45 to 74 years followed during average of 12.1 years
A healthy diet might reduce the risk of developing chronic obstructive pulmonary disease

Healthy Diet Independently Tied to Lower Risk of COPD

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Consuming less red meat, soda and alcohol tied to less COPD in study