Tag: Caffeine / Coffee / Tea

Children of women in fourth versus first quartile of plasma caffeine concentration had lower height z scores

Reduced risk for all-cause mortality associated with consumption of decaffeinated, ground, or instant coffee

Longer prostate cancer-specific survival seen for specific subgroups, including those with the CYP1A2 AA genotype

Inverse association seen for mortality from all cardiovascular disease, ischemic heart disease, stroke

Bioavailability is equivalent for levothyroxine oral solution administered five minutes prior to coffee or under fasting conditions

Higher daily consumption tied to lower risk for new acute kidney injury diagnosis

Consumption of three to five versus zero cups of espresso linked to increased S-TC in women and men, with greater increase for men

Genetically predicted increase in coffee consumption not causally linked to risk for all migraine or its subtypes

Caffeinated coffee tied to even lower risk than decaffeinated, with no differences seen by brewing method

Higher baseline coffee consumption also linked to slower Aβ-amyloid accumulation during a 126-month study period as shown on brain MRI scans