Tag: Allergies: Food
ACAAI: Doctors Not Adhering to New Peanut Guidelines
Thirty-eight percent of pediatricians scored 1 or less; only 11 percent scored 4 on 0-to-4 scale
Hen’s Egg Detectable in Dust Samples After Egg Consumption
Hen's egg was detectable in dust samples of eating area and bed in eight of eight households
miRNA Identified That Plays Role in Milk Allergy
miR-193a-5p could be novel diagnostic and therapeutic target
Clinical Oral Food Challenges Result in Few Reactions
86 percent of challenges result in no reactions; anaphylaxis absent in 98 percent
Food Allergy Can Be Easily Misdiagnosed in Children
Food sensitivity and intolerance may be mistaken for allergic reaction, even by doctors
Immunotherapy Efficacy Up With Gal-1/SIT Co-Administration
Suppressed allergic responses in mouse intestine with Gal-1, allergen-specific immunotherapy
4-Food Elimination Diet Induces EoE Remission in Children
More than 60% of children with EoE had clinical, endoscopic, histologic remission after eight weeks
Nanoallergen Platform Can Identify Immunogenic Epitopes
Novel platform can identify immunogenic epitopes in major peanut allergy protein, Ara h2
FDA Seeks to Increase Number of Generic Drugs on Market
Agency will now give priority reviews to new generic drugs until there are at least three available
Bacterial Colonization Linked to Food Sensitization, Allergy
Specific genera underrepresented in children with food sensitization and food allergy
