Tag: Allergies: Food
Psychosocial Benefit Seen With Probiotic, Peanut Oral Immunotx
Sustained positive psychosocial impact for food allergy at 3 and 12 months after end-of-treatment
Peanut Patch Found Safe, Effective for Treating Allergies
250-μg patch produces significant treatment response compared with placebo after 12 months
American College of Allergy, Asthma and Immunology, Oct. 26-30
The 2017 Annual Meeting of the American College of Allergy, Asthma & Immunology The annual meeting of the American College of...
Fish Can Trigger Food Protein-Induced Enterocolitis Syndrome
75.03 percent of children undergoing oral food challenge achieved tolerance to some kind of fish
ACAAI: Doctors Not Adhering to New Peanut Guidelines
Thirty-eight percent of pediatricians scored 1 or less; only 11 percent scored 4 on 0-to-4 scale
Hen’s Egg Detectable in Dust Samples After Egg Consumption
Hen's egg was detectable in dust samples of eating area and bed in eight of eight households
miRNA Identified That Plays Role in Milk Allergy
miR-193a-5p could be novel diagnostic and therapeutic target
Clinical Oral Food Challenges Result in Few Reactions
86 percent of challenges result in no reactions; anaphylaxis absent in 98 percent
Food Allergy Can Be Easily Misdiagnosed in Children
Food sensitivity and intolerance may be mistaken for allergic reaction, even by doctors
Immunotherapy Efficacy Up With Gal-1/SIT Co-Administration
Suppressed allergic responses in mouse intestine with Gal-1, allergen-specific immunotherapy
