Tag: Allergies: Food
Black Children More Likely to Have Fish, Shellfish Allergies
Shellfish allergy independently associated with having asthma, even after adjusting for race
Cow’s Milk Intake While Breastfeeding May Cut Child Food Allergies
Findings based on food allergies diagnosed in offspring by age 12 months
Maintenance Peanut Oral Immunotherapy Effective for Preschoolers
Majority of children reach tolerance great enough to protect them from accidental exposure to peanuts
FDA Approves Genetically Engineered Pigs for Food, Possible Medical Use
GalSafe pigs were created to eliminate alpha-gal sugar on the surface of the pigs' cells
UEG: Allergy-Related Dz Tied to Irritable Bowel Syndrome at 16
Asthma and food hypersensitivity at age 12 years associated with increased risk for IBS at age 16 years
Early Introduction of Gluten Linked to Decline in Celiac Disease
Introduction of gluten from age 4 months linked to reduced prevalence of celiac disease
Peanut-, Tree Nut-Induced Anaphylaxis Up on Halloween, Easter
Increases in risk for anaphylaxis induced by unknown nuts, peanuts among Canadian children
Many Pediatric Practitioners Do Not Advise Waiting Between New Foods
About two-thirds of practitioners do recommend waiting between foods for infants at risk for food allergy
Atopic Comorbidity Up in Children With Food Protein-Induced Enterocolitis
Higher rates seen for atopic dermatitis, IgE-mediated food allergy, asthma, allergic rhinitis
Many With Peanut Allergies Unnecessarily Avoid Tree Nuts
Most peanut-allergic individuals could tolerate tree nuts, but many avoid them